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Events at Sudbury House

Sudbury House is one of the few venues in the area that can offer facilities for family gatherings, corporate events, weddings, christenings, private diners and functions. With a large complimentary car park and guest bedrooms we can offer you a complete package for all your requirements.

Overlooking the private gardens of the hotel the Magnolia Brasserie offers excellent private dining and function facilities for between 10 and 200 guests.

Our award winning team of Chef’s have written a selection of menus suitable for these events using locally sourced and seasonal produce where possible to ensure that you and your guests have dining experience to remember and enjoy.

Alternatively, if you have a menu or dish in mind we can arrange a meeting with the Executive Head Chef and create a bespoke menu that suits your event.

Easter Sunday Lunch in Magnolia Brasserie

Sunday 1st April 2018

Celebrate this special day with your friends and family. A delicious three course lunch for £25 per person (£12.50 for children under 12, and free for under 2's). 

Bookings can be made by contacting our events team on 01367 245345. Please inform the restaurant of any special dietary requirements at booking stage. 

Easter Sunday Chocolate Afternoon Tea Restaurant 56

1st April 2018

Join us in the relaxing environment of Restaurant 56 for a special Chocolate themed Easter Afternoon Tea created especially for the day by Andrew Scott and Nick Bennett.

£22 per person or £30 per person to include a specially created chocolate cocktail on arrival.

Sudbury House Cookery Demonstration

14th April 2018

Join us for a Live Cookery Demo and Learn How to Cook like a Professional!

Would you like to learn how to cook like our award winning chefs?
If so Saturday 14th April is a date for your diary!

Executive Chef Andrew Scott and Restaurant 56 Head Chef Nick Bennet
will host our second Live Cookery Demo at Sudbury House Hotel. They will be
giving you tips and ideas on how to prepare some delicious fish dishes.

Starting at 11.00 am with coffee on arrival in our lounge, you will then
move through to Magnolia Brasserie with its wonderful open kitchen.
Here our talented chefs will be in action for an hour. Sitting at sociable tables, a 3 course lunch with a glass of wine chosen by our Sommeliers to match both the starter and main course will then be served.

Costing just £45 per person, this great experience is available
in limited numbers on a first come first booked basis.

Please call 01367 245345 or email to reserve your space.

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